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HOT ENTREES
ROAST SIRLOIN (ITALIAN BEEF)
(Sliced Beef in Au Jus with grilled peppers & onions) |
| Small |
$62.50 |
Serves 18 – 20 |
| Large |
$92.50 |
Serves 28 – 30 |
| Comes with sweet peppers, jalapenos, sliced 4” Club rolls and extra juice on the side. |
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| FETTUCINE ALFREDO |
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| w/ Grilled Chicken & Pasta |
$59.50 |
Serves 18 – 20 |
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| BEEF TENDERLOIN PLATTER |
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| Medium rare tenderloin medallions sliced & served w/ grilled vegetables & Béarnaise Sauce & 2 dozen mini-rolls. |
$78.00 |
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| KEBOBS (all served with saffron rice & grilled vegetables) |
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| Jumbo Beef Tenderloin |
$9.75 each |
minimum of 10 |
| Marinated Chicken Kebobs |
$7.35 each |
minimum of 10 |
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| TERIYAKI OR PARMESAN CHICKEN BREASTS |
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| With Rice Pilaf · OR Spaghetti Marinara |
$57.50 |
Serves 10 |
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| LASAGNA (Vegetarian OR Meat) |
$46.50 |
Serves 18 – 20 |
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| MOSTACCIOLI (Meat OR Meatless) |
$39.50 |
Serves 20 – 25 |
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| WHOLE QUICHE - 9” deep dish |
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| Broccoli, Crab, Ham or Spinach |
$17.50 |
Serves 4 - 6 |
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